Steamed Bean Curd with Minced Beef

Steamed Bean Curd with Minced Beef

Overview

A creative speciality. After mincing the beef, add seasonings and stir-fry until fragrant, then place it on top of the cut tofu skin and steam it for 5 minutes. It tastes very good.

Tags

Ingredients

Steps

  1. Cut beef into mince.

    Steamed Bean Curd with Minced Beef step 1

  2. Cut the tofu skin into strips.

    Steamed Bean Curd with Minced Beef step 2

  3. Spread the cut tofu skin evenly on the plate.

    Steamed Bean Curd with Minced Beef step 3

  4. Wash and dice onions.

    Steamed Bean Curd with Minced Beef step 4

  5. Heat oil in a pan and saute onions until fragrant.

    Steamed Bean Curd with Minced Beef step 5

  6. Add ground beef and stir-fry until it changes color.

    Steamed Bean Curd with Minced Beef step 6

  7. Add soy sauce, Maggi fresh and pepper and stir well.

    Steamed Bean Curd with Minced Beef step 7

  8. Spread on top of tofu skin.

    Steamed Bean Curd with Minced Beef step 8

  9. Place in steamer.

    Steamed Bean Curd with Minced Beef step 9

  10. Steam over high heat for 5 minutes.

    Steamed Bean Curd with Minced Beef step 10