Oily gluten stuffed meat
Overview
A dish that is often eaten at home, with cucumbers on the plate, it looks to be on a higher level.
Tags
Ingredients
Steps
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Prepare ingredients
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Add the onion, starch, oyster sauce and cooking wine to the minced meat and marinate for 15 minutes
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Use chopsticks to poke a small hole in the oily gluten, insert the chopsticks and stir gently a few times.
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Stuff the meat filling bit by bit
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Put oily gluten in the pot, add appropriate amount of light soy sauce, oyster sauce and water, bring to a boil and simmer over low heat for about 10 minutes. .
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Add sugar and mix well
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Wash and slice the cucumber and put it on a plate
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Just put the oily gluten on the cucumber