Delicious Braised Fish Nuggets

Overview

How to cook Delicious Braised Fish Nuggets at home

Clean a piece of tilapia, remove the big bone in the middle, and chop the fish into pieces
Put the fish pieces into a basin, add pepper, a little salt, shredded ginger, cooking wine, peanut oil, and marinate for ten minutes
Slice ginger and garlic, cut scallions into sections, cut dried chilies into sections, and 20 red peppercorns for later use
Take a bowl, add three spoons of light soy sauce, one spoon of dark soy sauce, one spoon of spicy sauce, and appropriate amount of water to make a sauce. The spicy sauce here can be replaced with bean paste
Add oil to the pot, add ginger, garlic, dried chili peppers, scallions, and red peppercorns and stir-fry over low heat until fragrant
Spread the marinated fish pieces evenly in the pot
Pour in the prepared sauce, bring to a boil, cover and simmer over low heat for eight minutes
When the juice is reduced over high heat, add some chicken essence, add green onions and simmer for a while
Finished product pictures