Clear beef soup pot

Clear beef soup pot

Overview

When it’s cold, I eat soup pot. Soup pot is a traditional delicacy that uses stock as a base. Served with various ingredients and vegetables. Suitable for all ages.

Tags

Ingredients

Steps

  1. Have all ingredients ready.

    Clear beef soup pot step 1

  2. Water, cooking wine, onions. Add beef tendons and beef bones and press until cooked.

    Clear beef soup pot step 2

  3. Cool beef shank.

    Clear beef soup pot step 3

  4. Beef bone broth is reserved.

    Clear beef soup pot step 4

  5. Thaw and wash all kinds of frozen meatballs, ham sausages, and shrimp dumplings.

    Clear beef soup pot step 5

  6. Soak the yuba until soft and set aside

    Clear beef soup pot step 6

  7. Get some vegetables ready.

    Clear beef soup pot step 7

  8. Put the beef bone broth into a casserole.

    Clear beef soup pot step 8

  9. Add yuba and tomatoes.

    Clear beef soup pot step 9

  10. Cut the cooked beef into pieces. You can cut it into slices or strips.

    Clear beef soup pot step 10

  11. Add the prepared meatballs. Turn on the fire!

    Clear beef soup pot step 11

  12. Turn water to low heat.

    Clear beef soup pot step 12

  13. Add beef and simmer.

    Clear beef soup pot step 13

  14. Before serving, add Chinese cabbage, salt and chicken essence.

    Clear beef soup pot step 14

  15. Adjust the dipping water according to your own taste.

    Clear beef soup pot step 15

  16. The pot is on. Nutritious and delicious.

    Clear beef soup pot step 16