Braised Beef Ribs

Overview

How to cook Braised Beef Ribs at home

Tags

• hot dishes
• home cooking
• old man
• lunch
• dinner
• angelica dahurica
• beef ribs
• chenpi
• cinnamon
• dried chili pepper
• mountain yellow bark
• parsley
• pesto
• fragrant leaves

Ingredients

Steps

1. 1 Boil the beef ribs in water for 10 minutes, drain the blood and wash

   

2. 2 Heat the pot and add oil, add ginger, pour the beef ribs in, add wine, soy sauce, dark soy sauce, oyster sauce, and various spices and stir-fry

   

3. 3 Pour the stir-fried beef ribs into the pressure cooker, add horizontal beef ribs, turn to medium-low heat and press for 20 minutes

   

4. 4 Put the pressed beef ribs into the pot, pour some stew soup from the pressure cooker, add parsley, garlic, and season

   

5. 5 For personal preference, I added some carrots, onions, and green peppers