Black Bean Flavor Minced Pork Tofu
Overview
How to cook Black Bean Flavor Minced Pork Tofu at home
Tags
Ingredients
Steps
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Wash the ingredients and set aside.
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Cut the tofu into small cubes, cut the meat into small pieces, and dice the green garlic.
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Add salt to the water in the pot, add tofu and cook for 1 minute, remove and put into cold water.
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Put oil in the pot, add minced meat and stir-fry until it changes color.
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Add tofu.
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Add soy sauce, add Laoganma bean drum and cook for a while to taste.
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Add a little salt, red pepper and green garlic.
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Add MSG to taste and add a little water starch to reduce the juice.