Garlic chicken neck

Overview

My friend bought chicken necks over the weekend. I have never made chicken necks in my life. Hahaha, give it a try, it tastes good. Share with everyone...

Tags

• hot dishes
• common dishes
• meat dishes
• chicken neck
• cumin
• flour
• onions
• sesame
• starch
• garlic
• pepper
• salt

Ingredients

Steps

1. 1 Take out the chicken neck and defrost

   

2. 2 Change the knife

   

3. 3 Garlic, you can use a little more

   

4. 4 Add onions. chopped

   

5. 5 Add garlic salt, marinate slightly, and then put it in the steamer. 20 minutes, take out the pot.

   

6. 6 Starch, flour one to one. Slightly dry. Explain, because of the starch, the paste can stick to the chicken neck.

   

7. 7 Add sesame seeds, minced garlic, onion, sugar, pepper, and salt. Gooey.

   

8. 8 Put it in the pot and start frying. (Actually we are frying, we don’t like too much oil)

   

9. 9 Wow, the finished product is done. It tastes good

   

10. 10 Fabler came to take a look.