Hot pot tofu

Overview

How to cook Hot pot tofu at home

Tags

• hot dishes
• home cooking
• old man
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• egg
• jiangqing
• starch
• white tofu
• pepper
• salt

Ingredients

Steps

1. 1 Cut the tofu into approximately 0.5 cm slices

   

2. 2 Mix starch, soy sauce, pepper, salt and eggs into egg liquid

   

3. 3 Dip the tofu into the egg mixture

   

4. 4 Pan-fried tofu

   

5. 5 Fry on both sides until golden brown

   

6. 6 Pour the remaining egg liquid into the pot

   

7. 7 After frying for a while, turn it over

   

8. 8 Sprinkle with chopped green onions and serve