Cumin Beef

Overview

How to cook Cumin Beef at home

Tags

• hot dishes
• home cooking
• beef
• chaotian pepper
• chili powder
• cornstarch
• cumin powder
• ginger powder
• light soy sauce
• old soy sauce
• onion white
• rice wine
• shredded ginger
• minced garlic
• minced green onion
• pepper
• salt

Ingredients

Steps

1. 1 Wash and slice the beef and set aside

   

2. 2 Add Chaotian pepper, shredded ginger and green onion

   

3. 3 Then add light soy sauce, dark soy sauce, rice wine, salt, cumin powder, cornstarch, and white pepper powder

   

4. 4 Stir evenly and let it sit for more than half an hour

   

5. 5 In addition, prepare minced ginger, minced garlic, cumin, chili powder, and chopped green onion

   

6. 6 Pick out the chili peppers, ginger shreds and green onions from the beef, add more oil to the pot and then pour the beef

   

7. 7 If you want it to be chewy, stir-fry for a while, then add ginger and minced garlic

   

8. 8 Saute until fragrant and add cumin

   

9. 9 Stir fry for a while and then add chili powder

   

10. 10 When cooking, add chopped green onion

    

11. 11 Finished product pictures