Asparagus cold in soy sauce

Overview

How to cook Asparagus cold in soy sauce at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• asparagus
• liangbaikai
• millet spicy
• salad oil
• sesame oil
• very delicious
• vinegar
• white sugar
• garlic
• salt

Ingredients

Steps

1. 1 Prepare the required ingredients

   

2. 2 Peel and wash the asparagus roots, peel the garlic and set aside

   

3. 3 Garlic minced

   

4. 4 Spicy Millet Slicing Knife

   

5. 5 Add water to the pot and bring to a boil

   

6. 6 Pour in the washed asparagus and cook over high heat for 2 minutes

   

7. 7 Take it out and put it into cold water, remove from the heat and put it on a plate

   

8. 8 Take a small bowl and add the extremely delicious

   

9. 9 Pour in vinegar

   

10. 10 Pour in sesame oil

    

11. 11 Add sugar

    

12. 12 Add salt and mix well

    

13. 13 Add a small amount of cold boiled water and mix well

    

14. 14 Pour the prepared dressing onto the asparagus

    

15. 15 Sprinkle with minced garlic

    

16. 16 Add spicy millet

    

17. 17 Pour salad oil into the pot and heat until the oil is smoking

    

18. 18 Pour it on the asparagus and you can hear the sizzling sound

    

19. 19 Appreciation of finished product pictures

    

20. 20 Appreciation of finished product pictures