Stir-fried shrimps with cucumber
Overview
How to cook Stir-fried shrimps with cucumber at home
Tags
Ingredients
Steps
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Remove the skin and devein from the shrimp and set aside for later use~
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Put the egg whites into a bowl, pepper, cooking wine, salt, and starch and mix well until ready to use~ Then put it in the refrigerator for 5 minutes~
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Chop onion, ginger and garlic and set aside ~
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Cut cucumbers and carrots into diamond-shaped pieces and set aside
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Add oil to the wok and fry the shrimps until red, then take them out
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Add additional oil to the wok, sauté onion, ginger and garlic until fragrant~
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Add cucumbers and carrots and stir-fry for a while, then add shrimps, salt, water and starch to mix ~
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Plate and ready to eat~