BBQ Shrimp

Overview

The thick sauce tastes just like street barbecue. The crispy shrimp skin and shrimp shells are all edible!

Tags

• hot dishes
• home cooking
• seafood
• common dishes
• old man
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• bbq sauce
• daxi da bbq sauce
• fresh shrimp
• shredded ginger
• chopped green onion

Ingredients

Steps

1. 1 Prepare sauce

   

2. 2 Pour into the shrimps, mix well and marinate for 10 minutes

   

3. 3 Heat oil in a pan and sauté ginger and green onions until fragrant

   

4. 4 Add shrimp and stir-fry

   

5. 5 Drain the soup over high heat

   

6. 6 Sprinkle some chopped green onion