Spicy fried rice noodles

Overview

Spicy fried rice noodles, the most popular midnight snack. During the late night snack stall, the most popular dish every day is fried rice noodles. Made from southern rice noodles, minced lean meat, chives, and chili peppers, it is stir-fried. It is spicy and delicious, with a combination of meat and vegetables, even nutrition, and quick and delicious. Rice noodles are a very popular delicacy in the south. It is a strip-shaped and silk-shaped rice product made from rice as raw material through processes such as soaking, cooking and pressing. The rice noodles are soft and elastic. They do not become mushy when boiled and are not easily broken when stir-fried. They can be cooked or stir-fried with various dishes or soups. They are smooth and delicious and are very popular among southerners.

Tags

• staple food
• home cooking
• hunan cuisine
• hunan snacks
• lunch
• students
• dried chili pepper
• green chili
• lean pork
• onions
• peanut oil
• rice noodles
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients: wash and chop lean pork, rice noodles, chives, dried chilies, green chilies and other ingredients;

   

2. 2 Soak rice noodles in water until soft;

   

3. 3 Heat a pan, pour oil, add dried chili peppers and green chili peppers, stir-fry;

   

4. 4 Add the minced meat and stir-fry. Stir-fry continuously so that the minced meat does not clump and the grains are distinct.

   

5. 5 Stir-fry the minced meat and chili peppers until they are cooked;

   

6. 6 Pour in the drained rice noodles and stir-fry;

   

7. 7 Add soy sauce and stir-fry until absorbed;

   

8. 8 Add salt and chives and stir-fry