Pink yogurt birthday cake

Overview

I have never tried using homemade yogurt with whipped cream to make yogurt cake. It turns out that the cake made with this yogurt is so delicate, the cut surface looks like mousse, and the texture is like cheesecake. The taste is the characteristic of yogurt. It is really delicious when paired with new mango and cream~

Tags

• baking
• children
• cake
• afternoon tea
• birthday
• cheese cream frosting
• corn flour
• egg
• low gluten flour
• mango
• whipping cream
• yogurt
• fine sugar
• lemon juice
• red pigment

Ingredients

Steps

1. 1 grams of pure milk, 100 grams of Blue Windmill whipping cream, 100 grams of fine sugar, 1 gram of Puze's probiotic 9 bacteria powder, stir gently evenly.

   

2. 2 Put it in the yogurt machine and ferment for 9 hours.

   

3. 3 Weigh 250 grams of freshly baked hot yogurt into a mixing bowl, cool it slightly, add 5 egg yolks, and stir evenly. At the same time, start preheating the oven at 160 degrees Celsius, fill the baking pan with cold water, and place it on the bottom layer.

   

4. 4 Then sift in cake flour and cornstarch.

   

5. 5 Stir until smooth and grain-free. This is the egg yolk paste.

   

6. 6 Add 5 drops of lemon juice to 5 egg whites.

   

7. 7 Add 65 grams of fine sugar in three batches and beat the egg whites.

   

8. 8 Beat until the whisk head is lifted and small straight peaks appear (hard peaks).

   

9. 9 Mix the egg whites and egg yolk paste evenly.

   

10. 10 Place an 8-inch piece of oil-absorbing paper into an 8-inch round solid-bottom mold, then brush a thin layer of salad oil on the oil paper, pour in the cake batter, and shake to create large bubbles.

    

11. 11 Place on the second-to-last rack of the grill, with hot water bath on the lowest level. Turn the temperature to 150 degrees and bake for 70 minutes.

    

12. 12 After coming out of the oven, cool and demould.

    

13. 13 Spread the whipped cream over the cake.

    

14. 14 Add a little red coloring to the cheese cream frosting, and use a flat-toothed nozzle to weave a flower basket pattern.

    

15. 15 Finally, put fresh mango cubes on the surface, and decorate with flowers and pigs.