Stir-fried cauliflower with tomatoes and onions
Overview
Stir-fried cauliflower with tomatoes and onions is a delicious dish that is rich in nutrients, simple to cook, crisp, light, appetizing, and can be said to be full of color, flavor, and flavor.
Tags
Ingredients
Steps
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tomatoes, half an onion, 300 grams of cauliflower, and 1 green pepper.
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Break the cauliflower into small florets, soak them clean, blanch them in water for 1 minute, take them out and let them cool immediately.
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Cut the onion into thick strips, cut the green pepper into strips, and peel and cut the tomatoes into cubes.
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Prepare all the ingredients and add a little sugar to the tomatoes.
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Heat a pan and add some oil, fry the tomatoes, then add the blanched cauliflower, then add shredded onions and green peppers, finally add salt and five-spice powder and stir-fry evenly.
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Home cooking, stir-fried cauliflower with tomatoes and onions.
