Curry rice
Overview
How to cook Curry rice at home
Tags
Ingredients
Steps
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The rice is mixed with seafood, soy sauce, fresh clams and spicy fresh dew. Cut the ingredients into cubes and blanch the diced tofu in oil until dry
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Heat oil in a pan
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Fry the eggs and set aside
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Sauté diced carrots in oil until soft
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Add chopped onion
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Sandwich with diced ham
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Diced tofu with oil
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Stir well and add hot water
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Get rid of the curry cubes
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Stir without listening until thickened
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Add chopped eggs
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Add green pepper cubes
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Stir well
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Rice is spread in the rice cooker
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Cover with diced curry vegetables and select quick cooking
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Nothing has changed as time goes by
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OK, put it on the plate
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flash close-up
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I ate half of it on a 24cm large iron plate.