Stir-fried mushrooms

Overview

How to cook Stir-fried mushrooms at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken fat
• coriander stalk
• dried chili pepper
• garlic slices
• oyster sauce
• shredded ginger
• xiuzhen mushroom
• green pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients and wash them 😍

   

2. 2 Blanch it, pick it up, and squeeze out the water with your hands. To be used…

   

3. 3 Cut the ingredients😍(shredded ginger to remove the earthy smell of mushrooms)

   

4. 4 Chicken oil 😍(fried in chicken oil is fragrant and sweet)

   

5. 5 Heat chicken oil in a pan, add shredded ginger, garlic slices, and dried chili until fragrant, then add green chili

   

6. 6 Then add the mushrooms and stir-fry over high heat

   

7. 7 Put the coriander stalk, pour in the oyster sauce, add salt, stir-fry over high heat and serve

   

8. 8 Stir-fry the mushrooms until slightly golden and fragrant😜😜Place on a plate😍😍.