Delicious tofu pot
Overview
Tofu is a food with soybeans as its main raw material. It is said to be a good source of protein. Tofu is not only cheap but can be used in many kinds of cooking. It is also a common ingredient on the family table. I have eaten this tofu pot in a restaurant before and thought it was good. I tried it today. The ingredients are simple but very delicious with rice...
Tags
Ingredients
Steps
-
Soak the mushrooms in hot water half an hour in advance
-
Cut the lean meat into strips, add some cornstarch and water first, then add pepper, light soy sauce, a few drops of dark soy sauce, a spoonful of peanut oil, mix well and marinate for 15 minutes
-
Cut tofu into small pieces
-
Heat oil in a pot and fry tofu over medium heat
-
Fry until golden brown as shown in the picture, set aside for later use
-
Squeeze out the water from the soaked shiitake mushrooms and slice into slices, fry until fragrant and then serve out
-
Take a casserole, add tofu, mushrooms, appropriate amount of water, salt, light soy sauce, dark soy sauce, oyster sauce, spicy sauce, and chicken powder
-
Bring the soup in the pot to a boil, then cover and simmer over low heat for five minutes
-
Finally add the marinated lean meat and simmer over high heat
-
Finished product pictures