Stir-fried fungus with kidney flower
Overview
How to cook Stir-fried fungus with kidney flower at home
Tags
Ingredients
Steps
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When I bought the pork loin, I didn’t remove the tendons very well
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This is where I touched my crotch again
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Use the knife to cut at an angle and cut about two-thirds of the way
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In section
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That's it
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garlic moss
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Tear it off with your hands, do not cut it with a knife, this will remove the old tendons
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Blanch the pork loin with boiling water and put rice wine in the water
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Take it out when it changes color, wash with warm water and drain
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Prepare ingredients
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Take a group photo with all the materials
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Heat oil in a pan, stir-fry onion, ginger and chili until fragrant
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Just add the pork loin and stir-fry for a while. Add salt and light soy sauce and stir-fry evenly. Remove from the pan
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Add oil and fry the garlic and fungus
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When the garlic is cooked, add the pork loin and stir-fry over high heat
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Okay, you can eat