Bacon and Egg Fried Rice
Overview
How to cook Bacon and Egg Fried Rice at home
Tags
Ingredients
Steps
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Prepare ingredients: chop green onions, beat eggs, dice cucumbers, and cut bacon into small pieces.
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Heat oil in a pot, spread eggs, set aside.
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Sauté chopped green onions until fragrant.
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Add bacon and fry lightly to release oil.
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Add cucumber and stir well.
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Add rice, stir-fry, add salt and five-spice powder.
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Add the eggs, stir-fry and remove from the pan.