Recipes
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Stir-fried edamame with sausage
In the winter, I become lazy and don’t want to move. I don’t even want to move my brain. I just want to hibernate. Is it possible? The lecithin in edamame is one of the indispensable nutrients for brain development and can improve the brain's memory and intelligence. Edamame is rich in dietary fiber, easily absorbed iron and potassium. It is one of the iron-supplementing foods for children. Edamame also has beauty and moisturizing properties. Sausage is a traditional Chinese delicacy, and winter is sausage season. To improve laziness and warm up the winter - home-cooked dishes, stir-fried edamame with sausage to accompany you.
Hot dishes Home cooking -
Braised crucian carp
Learn how to cook Braised crucian carp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pickles
Now Ning will introduce to you a small pickle that Ning can't stop eating. Ning's staple food in the north is pasta and porridge. This small pickle has been eaten by Ning since he was a child, and it is indispensable when served with porridge
Side dishes Balsamic vinegar -
Korean cuisine--Tuna bibimbap
Due to the invasion of Korean dramas and Korean Wave. There are all kinds of Korean dishes on TV. Korean cuisine is favored by foodies for its simplicity, diverse ingredients, unique taste and popular taste.
Staple food Home cooking -
Healthy stir-fry-fried cabbage
A light side dish perfect for dinner. But I didn’t take any ideas and forgot to take pictures of the finished product. Let’s make do with the step-by-step pictures~
Hot dishes Home cooking -
Fried rice cake with Chinese chives
Learn how to cook Fried rice cake with Chinese chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Beef Noodles with Spring Bamboo Shoots
I remember that when I was in school, I felt that the food was not good, and I liked to eat so-and-so brand of braised beef noodles. It was only after I graduated that I realized how good the school food was, but I couldn’t eat too much of so-and-so brand of braised beef noodles. On the one hand, it was a food safety issue, with too many additives added, and on the other hand, my stomach was now fragile, so I couldn’t eat instant noodles. Then let’s have this Braised Spring Bamboo Shoots Beef Noodles today. It tastes better than a certain brand of instant noodles and is rich in nutrients.
Staple food Home cooking -
Boiled eel slices
I uploaded boiled eel slices 3 years ago, but now it seems that the work is not ideal and the picture quality is not high. This time I added some seasonings and took new photos. The appearance and taste have been improved to some extent.
Hot dishes Aged vinegar -
Shrimp stuffed with cabbage---farm food
This is a hometown dish, that is, farm food. Every New Year and festival, the family will make shrimp buns. Farmers like to call them this way. Instead of the shrimp buns that I eat for breakfast now. Shrimp buns are actually stuffed with shrimps, water chestnuts, and pork stuffed with cabbage. They taste great, fresh and sweet.
Hot dishes Chinese cabbage -
Fried squid with onions
The cooked squid makes people feel uncomfortable. What to do and how to do it? After searching around, I found that there were more fresh squid and less dry squid. Finally I saw two or three recipes for dry squid with water, so I quickly got them. Swap out the ingredients and make an onion and squid roll according to what you have on hand. I thought it was fried squid, but I never thought that the squid would seep out a lot of water soon after being put into the pot. It was not like dry stir-frying, but no different from braised. I didn’t know if something was wrong, but I still had to bite the bullet and continue following the procedure. It looked like there was too much water, so I simply removed some of it. When it was about to come out of the pot, I thought the color was too monotonous, so I grabbed a piece of green onion, shredded it and threw it into the pot. It suddenly felt more pleasing to the eye. Take it out of the pot and weigh it if it tastes good or not. I just don’t know why there is so much water. Is it because the squid has grown too much? ? ?
Hot dishes Home cooking -
Complementary food for infants - Broccoli puree and rice cereal
Broccoli has anti-cancer and anti-cancer properties. The vitamin K in broccoli can maintain the toughness of blood vessels and prevent them from breaking easily. The vitamin C content of cauliflower is extremely high, which is not only beneficial to human growth and development, but more importantly, it can improve human immune function, promote liver detoxification, enhance human physique, and increase disease resistance. Babies often eat broccoli, which can promote growth, maintain normal teeth and bones, protect eyesight, and improve memory.
Staple food baby -
Beer baked crab
Learn how to cook Beer baked crab with Hot dishes and Beer.
Hot dishes Beer -
Steamed eggplant with garlic vermicelli
Learn how to cook Steamed eggplant with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cotton bag
It is a very easy snack to make. It is full of milky flavor and soft like open cotton. With different grain flour, you can steam it into cotton bags of various colors.
Baking Baking powder -
Roasted duck cubes with lotus root
Lotus root contains a large amount of starch, protein, vitamin B, vitamin C, fat, carbohydrates, calcium, phosphorus, iron and other minerals. The meat is plump and tender, white and round, and has a sweet and crisp taste. When eaten raw, it is comparable to pears. Traditional Chinese medicine believes that raw lotus root can cool blood and disperse blood stasis, while cooked lotus root can nourish the heart and kidneys. It has the effect of nourishing yin and nourishing blood. It can replenish the deficiency of the five internal organs, strengthen muscles and bones, and nourish blood. Lotus root can be called a health food for men, women, old and young in summer and autumn. Duck is an excellent delicacy on the dining table, and is also an excellent food for people to supplement. The meat is sweet and cold in taste, and enters the lung, stomach and kidney meridian. It has the functions of nourishing, nourishing the stomach, tonifying the kidney, removing tuberculosis and bone steaming, eliminating edema, relieving heat and dysentery, relieving cough and reducing phlegm, etc. People with heat in the body are suitable to eat duck meat. It is more useful for people with weak constitution, loss of appetite, fever, dry stool and edema.
Hot dishes Home cooking -
Wolfberry fermented banana soup
Learn how to cook Wolfberry fermented banana soup with Soup and Common dishes.
Soup Common dishes -
Garlic hairtail fish
Hairtail is one of the most common sea fish on people’s tables. It has fewer thorns, less fishy smell, and the meat is plump and delicious. It’s delicious no matter how you cook it. Fatty uses a garlic-flavored technique to prepare hairtail, which tastes very delicious.
Snacks Home cooking -
Baked French Fries
The children want to eat French fries. The sweet potatoes bought this season are a bit hollow, but they are delicious when cooked.
Snacks Oven dishes