Recipes tagged "Water spinach stems"
22 recipes found
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Stir-fried water spinach stems with sour sauce
I ate water spinach last night and left the stems behind. So I used the water spinach stems to teach my friends how to make an appetizer.
Vegetarian dishes Blended oil -
Stir-fried water spinach
Water spinach is our delicious water spinach from Bobai, Guangxi~~~
Vegetarian dishes Home cooking -
Colorful pig blood tofu cake
Colorful pig blood tofu cake is a simple, quick, nutritious and beautiful stir-fry dish. This dish is colorful and nutritious, making you feel very happy just looking at it. The most important thing is that it is very nutritious, light and refreshing. The pig blood tofu cake is also very chewy, and it can also exercise the teeth of children who are losing their teeth.
Hot dishes Home cooking -
Stir-fried water spinach stems with green and red peppers
A light and refreshing home-style stir-fry.
Hot dishes Home cooking -
Stir-fried minced pork with Chinese cabbage stalks
Learn how to cook Stir-fried minced pork with Chinese cabbage stalks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy braised water spinach stems
Water spinach, formerly known as water spinach, is called water spinach because of its white trumpet-shaped pedicels with hollow centers. It is a vegetable commonly cultivated in rural areas of southern China. Water spinach is rich in provitamin A, B vitamins, vitamin C, niacin, protein, fat, calcium, phosphorus, iron, etc. Its vitamin B1 content is 8 times that of tomatoes, and its calcium content is 12 times that of tomatoes. Water spinach has the effects of promoting intestinal peristalsis, laxative and detoxification; after eating, it can reduce the acidity of the intestines and prevent bacterial imbalance in the intestines, which is beneficial to cancer prevention; it can also clean teeth, prevent cavities, remove bad breath, and strengthen the skin, making it a good beauty product. In addition, it can prevent infection, prevent heatstroke and relieve fever, cool blood and detoxify, and prevent and treat dysentery.
Home cooking Preparing meals -
Vegetarian stir-fry~~~Chopped pepper and water spinach stems
When encountering fresh and tender water spinach, the leaves and stems can be cooked separately. Stir-frying the vegetable leaves satisfies my children's bad habit of eating only the leaves. Stir-frying the vegetable stems with garlic and chopped peppers gives a different flavor. It is definitely a vegetarian meal in summer.
Vegetarian dishes Home cooking -
Vegetarian stir-fried water spinach stems
Learn how to cook Vegetarian stir-fried water spinach stems with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried minced pork with water spinach stalks
Water spinach is a seasonal summer dish. Cut the stems into small pieces and pair it with minced meat and chili. It’s a quick meal!
Hot dishes Home cooking -
Vegetarian stir-fried vegetable stems
A very simple home-cooked side dish, a delicious way to save money!
Hot dishes Vegetarian dishes -
Stir-fried water spinach with shredded pork
A few days ago, I discovered that the water spinach planted on the roof had grown. I hadn’t picked it for a while, so I picked it all, pinched off the tender heads and fried them. The remaining relatively tender stalks were originally intended to be fried with sour and spicy flavors. The two children were not feeling well recently, so they used them to stir-fry meat.
Hot dishes Home cooking -
Dried and stir-fried water spinach stems
Learn how to cook Dried and stir-fried water spinach stems with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried beef cubes with water spinach stalks
A meal that turns waste into treasure!
Private kitchen Beef -
Stir-fried bacon with water spinach stems
Learn how to cook Stir-fried bacon with water spinach stems with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hot and sour water spinach stems
Learn how to cook Hot and sour water spinach stems with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried water spinach stems with oil residue
Learn how to cook Stir-fried water spinach stems with oil residue with Hot dishes and Home cooking.
Hot dishes Home cooking -
Home-style fried bacon
Learn how to cook Home-style fried bacon with Hot dishes and Bacon.
Hot dishes Bacon -
Water spinach stems in oyster sauce
Learn how to cook Water spinach stems in oyster sauce with Hot dishes and Farm food.
Hot dishes Farm food -
Stir-fried water spinach with shrimp paste
Salty, fresh and refreshing, it goes well with porridge. It takes just a few minutes to prepare a delicious home-cooked meal. It is simple but not simple.
Hot dishes Home cooking -
Stir-fried water spinach with green pepper
The most popular side dish in summer is this. Water spinach stalks themselves have no flavor. Add some chili and stir-fry it, and it becomes a meal. It is very delicious. It is also good with white porridge in the morning
Vegetarian dishes Aged vinegar -
Sour water spinach stems
It’s very appetizing when paired with porridge and is indispensable in summer
Hot dishes Chili sauce -
Refreshing little cold dish--------【Cold water spinach stems】
Water spinach is a very popular and affordable vegetable. It is very good whether it is stir-fried, salad or soup. I went to the vegetable market and bought a lot of water spinach, stir-fried the leaves with minced garlic, and used the remaining stems for salad dressing. There are many ways to eat water spinach stems in Wuhan. Add some shredded green pepper and pork and stir-fry with the stems, stir-fry with bacon, and stir-fry with dried beans. They all taste great!
Cold dishes Cold vinegar