Make your own street food at home Crispy rice, potato and taro

Overview

How to cook Make your own street food at home Crispy rice, potato and taro at home

Tags

• snacks
• hot dishes
• home cooking
• common dishes
• children
• old man
• summer recipes
• dinner
• banquet
• chili noodles
• chives
• coriander
• cumin powder
• oil
• pepper noodles
• potatoes
• taro
• vinegar
• salt

Ingredients

Steps

1. 1 Boil the taro and potatoes in water and let them dry.

   

2. 2 Put oil in the pan, add potatoes and taro and fry.

   

3. 3 Fry until crispy on both sides and sprinkle with salt.

   

4. 4 Sprinkle cumin powder

   

5. 5 Sprinkle with chicken essence and chopped green onion

   

6. 6 Pour in chili

   

7. 7 Sprinkle with coriander and stir-fry evenly.

   

8. 8 Students who like to be jealous can pour some vinegar

   

9. 9 Mix well and serve