Braised Shrimp

Overview

How to cook Braised Shrimp at home

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• old man
• autumn recipes
• banquet dishes
• lunch
• bad halogen
• onions
• rice wine
• star anise
• zanthoxylum bungeanum
• ginger
• salt
• shrimp

Ingredients

Steps

1. 1 Shred green onion and ginger, set aside pepper and star anise

   

2. 2 Wash and set aside fresh shrimps

   

3. 3 Put water in a pot, add onion, ginger, star anise, pepper, add a small amount of salt and cooking wine and bring to a boil

   

4. 4 Add the shrimp and cook

   

5. 5 Cook until the shrimp changes color, continue cooking for a while and remove

   

6. 6 Remove and let cool on a plate

   

7. 7 Chaolu, most supermarkets sell it

   

8. 8 Pour in the marinade to cover the shrimps and refrigerate for about 3 hours