Chocolate Banana Cup Cake

Overview

How to cook Chocolate Banana Cup Cake at home

Tags

• baking
• cake
• afternoon tea
• cupcakes
• baking powder
• banana
• cocoa powder
• egg
• flour
• sugar
• vanilla extract
• warm water
• baking soda
• milk
• salt
• vegetable oil

Ingredients

Steps

1. 1 Prepare all ingredients and preheat oven to 180 degrees

   

2. 2 Put the flour, sugar, baking powder, baking soda, cocoa powder and salt into a large bowl

   

3. 3 Mix well

   

4. 4 Crush the banana into a puree, add an egg and mix

   

5. 5 Add the milk, warm water, vanilla extract and vegetable oil to the banana bowl and stir

   

6. 6 Stir the contents of the two basins together

   

7. 7 Place on a plate and bake for 18-20 minutes