Braised beef brisket with radish

Braised beef brisket with radish

Overview

A favorite home-cooked dish for carnivores. Braised beef brisket with radish. Ingredients: 1 white radish, 500 grams of beef brisket, 1 green onion. Accessories: bay leaves, grass fruits, tangerine peel, star anise, cardamom, etc. Seasonings: light soy sauce, dark soy sauce, salt

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Ingredients

Steps

  1. Materials are ready. Try to increase the variety of spices to add richness.

    Braised beef brisket with radish step 1

  2. Cut the beef brisket into large pieces and blanch.

    Braised beef brisket with radish step 2

  3. Stir-fry green onions and various spices, add beef brisket and stir-fry.

    Braised beef brisket with radish step 3

  4. Add light soy sauce and dark soy sauce and stir-fry beef brisket until it changes color.

    Braised beef brisket with radish step 4

  5. Add water to the pot, bring to a boil over high heat, then simmer for 2 hours

    Braised beef brisket with radish step 5

  6. Add the sliced radish and cook for another 30 minutes.

    Braised beef brisket with radish step 6

  7. Turn the casserole, add salt to taste, and simmer for another 10 minutes.

    Braised beef brisket with radish step 7