Mille Layer Cranberry Dried Toast

Mille Layer Cranberry Dried Toast

Overview

Learn to make delicious bread machine version of toast to comfort yourself and your family. Now upload the learning results for everyone to enjoy!

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Ingredients

Steps

  1. Weigh the flour, eggs, milk, sugar, salt, yeast, and water and put them into the bread barrel one by one.

    Mille Layer Cranberry Dried Toast step 1

  2. Put the bread bucket into the bread machine, start a kneading program, and knead into a smooth wet dough, as shown in the picture.

    Mille Layer Cranberry Dried Toast step 2

  3. Cover the bread bucket with a clean wet towel, close the bread machine lid and let it sit for 2 hours.

    Mille Layer Cranberry Dried Toast step 3

  4. The dough after resting for two hours is as shown in the picture.

    Mille Layer Cranberry Dried Toast step 4

  5. Add 30 grams of butter.

    Mille Layer Cranberry Dried Toast step 5

  6. Start a kneading program again and knead into a smoother dough, as shown in the picture.

    Mille Layer Cranberry Dried Toast step 6

  7. Divide the dough into five equal parts (I calculated: each small dough weighs 109 grams).

    Mille Layer Cranberry Dried Toast step 7

  8. Shape the five small dough balls and let them rest for 15 minutes.

    Mille Layer Cranberry Dried Toast step 8

  9. During the relaxing process, it is recommended to cover it with a wet towel to prevent the surface from drying out.

    Mille Layer Cranberry Dried Toast step 9

  10. Take a small piece of dough, roll it out from the middle in both upward and downward directions, and roll it into an oval shape. Brush the surface with melted butter and sprinkle with chopped dried cranberries and coconut.

    Mille Layer Cranberry Dried Toast step 10

  11. Follow the method in step 12 to roll the five pieces of dough, and then stack them together to form stacked dough sheets, as shown in the picture.

    Mille Layer Cranberry Dried Toast step 11

  12. Divide the dough sheet into eight parts.

    Mille Layer Cranberry Dried Toast step 12

  13. Place four portions into the bread bin first.

    Mille Layer Cranberry Dried Toast step 13

  14. Stack the remaining four pieces on top.

    Mille Layer Cranberry Dried Toast step 14

  15. Select the yogurt program for bread noodles, set the fermentation time for 45 minutes, (I set it for one hour), and then start the program.

    Mille Layer Cranberry Dried Toast step 15

  16. The dough is about eight minutes full, as shown in the picture.

    Mille Layer Cranberry Dried Toast step 16

  17. Brush the surface with a layer of whole egg wash, and sprinkle in an appropriate amount of dried cranberries, coconut and sesame seeds.

    Mille Layer Cranberry Dried Toast step 17

  18. Select the baking program, set it to light coloring, and bake for 45 minutes.

    Mille Layer Cranberry Dried Toast step 18

  19. Unmould after baking, cool and serve.

    Mille Layer Cranberry Dried Toast step 19

  20. Look, the bread has a fine texture, thousands of layers, and a brushed effect, not bad!

    Mille Layer Cranberry Dried Toast step 20