Stir-fried skirt clams

Stir-fried skirt clams

Overview

How to cook Stir-fried skirt clams at home

Tags

Ingredients

Steps

  1. Wash and cut various materials

    Stir-fried skirt clams step 1

  2. Stir-fry all ingredients in hot oil

    Stir-fried skirt clams step 2

  3. Add the skirt clams, stir-fry for a while, add an appropriate amount of white wine and stir-fry again, add an appropriate amount of light soy sauce and vinegar (the vinegar can enhance the freshness and remove the smell), add a spoonful of chili sauce and stir-fry evenly

    Stir-fried skirt clams step 3

  4. Mix starch with water

    Stir-fried skirt clams step 4

  5. Pour starch water into the pot to thicken the gravy, add chicken essence and mix well

    Stir-fried skirt clams step 5

  6. It’s time to cook

    Stir-fried skirt clams step 6