Fresh fennel and pork dumplings

Fresh fennel and pork dumplings

Overview

It’s best for women to eat more fennel, and it’s even more nutritious for babies. My baby likes to eat fennel, so I make all kinds of fennel for him.

Tags

Ingredients

Steps

  1. Dumpling noodles

    Fresh fennel and pork dumplings step 1
  2. Wash fennel and control water

    Fresh fennel and pork dumplings step 2
  3. Then reconcile the noodles

    Fresh fennel and pork dumplings step 3
  4. When the water is dry, cut the fennel

    Fresh fennel and pork dumplings step 4
  5. I chopped the meat filling myself in advance, and minced the ginger and green onion leaves

    Fresh fennel and pork dumplings step 5
  6. Then add the fennel, seasoning oil, etc. and stir evenly

    Fresh fennel and pork dumplings step 6
  7. Then start packing

    Fresh fennel and pork dumplings step 7
  8. After wrapping, boil water in the pot and prepare to cook. (The process will not be uploaded)

    Fresh fennel and pork dumplings step 8
  9. It’s time to take it out of the pan and start eating

    Fresh fennel and pork dumplings step 9