Spicy Chicken

Overview

Chicken is rich in protein. Regular consumption of chicken can enhance the body's immunity, especially for people with weak health. Regular consumption of chicken can strengthen the body and replenish the body and Qi. It is a good food for supplementation in winter.

Tags

• hot dishes
• home cooking
• chinese banquet
• sichuan cuisine
• chongqing cuisine
• chicken
• cooking wine
• dried chili pepper
• onions
• oyster sauce
• starch
• white sugar
• garlic
• ginger slices
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare the main ingredient chicken.

   

2. 2 Chop the peppers, onions, ginger and garlic.

   

3. 3 Cut chicken into cubes. Add a little salt and cooking wine starch, a spoonful of oyster sauce and marinate for ten minutes.

   

4. 4 Heat enough oil in a pan and fry the diced chicken until slightly golden brown.

   

5. 5 Serve the fried chicken.

   

6. 6 Leave the oil and sauté the onions, ginger and garlic.

   

7. 7 Add dried chilies and stir-fry until flavoursome.

   

8. 8 Add diced chicken and stir-fry.

   

9. 9 Add appropriate amount of salt, soy sauce and sugar and stir-fry until fragrant.

   

10. 10 Finally add the chopped green onions and stir-fry evenly and turn off the heat.

    

11. 11 Finished product.