Air fryer roast beef

Overview

The beef cubes roasted in the air fryer are tender and firm in a short time. Spring is a good time for children to grow up. Eat more beef, strengthen their physique, and replenish the nutrients needed in the body in time. A good body can cope with heavy school work.

Tags

• hot dishes
• home cooking
• private kitchen
• common dishes
• children
• autumn recipes
• banquet dishes
• beef tenderloin
• cooking wine
• light soy sauce
• oyster sauce
• white sesame
• white sugar
• salt
• soy sauce
• vegetable oil

Ingredients

Steps

1. 1 Wash fresh beef tenderloin and cut into pieces of about 3 cm

   

2. 2 Add all seasonings except white sesame seeds to the meat bowl

   

3. 3 Stir evenly to fully incorporate the flavor, then refrigerate for about two hours before using

   

4. 4 Sprinkle a handful of white sesame seeds before grilling and do not turn the meat

   

5. 5 Preheat the air fryer in advance to 200 degrees for 5 minutes. Put the beef pieces into the frying basket in two batches and bake them; set the temperature to 200 degrees for 20 minutes each time

   

6. 6 When baking for about 14 minutes, you can pull out the frying basket, turn the meat over, and continue cooking for the remaining few minutes

   

7. 7 The beef is very tender and firm