Fall in love with griddle pot dishes: Pan-fried tofu in griddle pot

Overview

Finished product

Tags

• hot dishes
• home cooking
• common dishes
• old man
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• chop meat
• garlic
• light soy sauce
• millet pepper
• mushrooms
• nan tofu
• old soy sauce
• onions
• oyster sauce
• sugar
• ginger
• green pepper
• red pepper

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Southern tofu slices

   

3. 3 Preprocessing

   

4. 4 Pretreated raw materials

   

5. 5 Heat the pan (this way the tofu will not stick to the pan)

   

6. 6 Fried tofu

   

7. 7 Golden on both sides

   

8. 8 Fried tofu

   

9. 9 Stir out the fat from the minced meat

   

10. 10 Stir-fry the lean meat together until 4 mature

    

11. 11 Put the accessories together

    

12. 12 Stir-fry the prepared tofu together and add seasonings

    

13. 13 Add a little boiling water

    

14. 14 Add green and red pepper

    

15. 15 Find a dry pan and heat it up

    

16. 16 Put the prepared tofu into the dry pot for one minute