White cut meat

White cut meat

Overview

How to cook White cut meat at home

Tags

Ingredients

Steps

  1. Wash the sandwich meat and cut into pieces

    White cut meat step 1

  2. Put it into the pressure cooker, add a few slices of ginger, salt, a little cooking wine, cover the pot and cook for 10 minutes

    White cut meat step 2

  3. Take out and wash the floats

    White cut meat step 3

  4. Put it into the pressure cooker again, add ginger slices, star anise, cooking wine, salt, and soy sauce

    White cut meat step 4

  5. Cook for about 10 minutes,

    White cut meat step 5

  6. While the meat is cooking, prepare the dipping ingredients, a little vinegar, a little soy sauce, 4 tablespoons of sugar, a few drops of oyster sauce, a few drops of sesame oil

    White cut meat step 6

  7. Mix well and add coriander

    White cut meat step 7

  8. When the pressure cooker is out of gas, take out the meat

    White cut meat step 8

  9. cut into thin slices

    White cut meat step 9

  10. It was plated and cooked for the second time. I didn’t take a photo the first time so I didn’t upload it. It tastes good, my son likes it very much

    White cut meat step 10