Garlic Bones
Overview
How to cook Garlic Bones at home
Tags
Ingredients
Steps
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Prepare the seasoning
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Garlic, smash into pieces and cut into minced garlic
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Wash the spareribs
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Add a little sea salt, fresh soy sauce, and a little minced garlic
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Then add rice wine, sugar, chili powder, Sichuan pepper powder, cracked black pepper, a little black bean sauce, and marinate for an hour.
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Heat oil in a pan. Take a bowl and put bread crumbs in it.
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Add the remaining minced garlic and slowly sauté until fragrant
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Coat garlic bones evenly with bread crumbs
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Then put it into the oil that is already full of garlic fragrance, fry it slowly over low heat, remember to turn it over and fry it. It is ready to serve when both sides are golden brown.
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Garlic bones full of garlic flavor
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So delicious