Sausage mixed with soy-flavored shallots

Overview

How to cook Sausage mixed with soy-flavored shallots at home

Tags

• home cooking
• private kitchen
• lunch
• dinner
• sausage
• spicy oil
• sweet noodle sauce
• vinegar
• white sugar
• green onions
• soy sauce

Ingredients

Steps

1. 1 Blanch the shallots in hot water, cut into small sections, and serve on a plate

   

2. 2 Cut the sausage into small slices and set aside

   

3. 3 Prepare the sauce. I like spicy food, so I put more spicy oil

   

4. 4 Put the prepared sauce into the plate, stir evenly, let it sit for a while and then eat it