Xiao Meng's Mixed Fried Rice

Overview

I am a foodie and miss my grandma.

Cook the green beans in boiling water and add salt, drain and drain the water and set aside
Cut ham into cubes and set aside
Cut green onions into flowers and set aside
Beat eggs in a bowl and set aside;
Pour the overnight rice into the beaten egg liquid and stir evenly; [You can also scramble the eggs first]
After the pot is hot, pour a little oil, pour the mixed rice and egg liquid into the pot, stir-fry, add salt and MSG, the amount is based on your taste
When the eggs completely cover the rice and turn into pieces, add the cooked green beans, diced ham, and chopped green onions in turn. Stir-fry for a few times, then add a little chicken essence and thirteen spices, and you are ready to eat