Boneless meat mixed with cucumber

Boneless meat mixed with cucumber

Overview

Just as a person cannot be judged by his appearance, when eating a dish, one cannot just look at its name. Some dishes have ordinary or even unpleasant names, but when eaten, the taste is unambiguous! For example, cucumbers are an essential item on northerners’ dining tables in midsummer. It sounds ordinary, but almost every household cannot live without it. The advantages of patting cucumbers are: In terms of preparation: simple ingredients and simple seasoning; the combination can be meat or vegetarian; it is easy to pick up without any effort; In terms of taste: crisp and refreshing, sour, spicy and salty, whether it is served with wine or with a meal, it is a good summer cold dish.

Tags

Ingredients

Steps

  1. Boil the pork ribs into brine and soak them in the soup until cool;

    Boneless meat mixed with cucumber step 1

  2. Take out the cooled ribs and remove the bones;

    Boneless meat mixed with cucumber step 2

  3. Cut the pork ribs into 2 or 3cm pieces;

    Boneless meat mixed with cucumber step 3

  4. Wash the cucumber, cut off the head and tail, and pat it with a flat knife until it splits;

    Boneless meat mixed with cucumber step 4

  5. Then cut into 2 or 3cm pieces;

    Boneless meat mixed with cucumber step 5

  6. Soak the vermicelli in warm water until soft, wash and tear into small palatable pieces;

    Boneless meat mixed with cucumber step 6

  7. Chop onion, ginger, garlic, coriander and green pepper into pieces respectively;

    Boneless meat mixed with cucumber step 7

  8. Put the pork ribs, cucumber segments, vermicelli skin, minced onion, ginger, garlic, minced coriander and minced green pepper into a large bowl;

    Boneless meat mixed with cucumber step 8

  9. Put rice vinegar, soy sauce, sesame oil and sugar into a small bowl to make Sanhe oil-flavored juice;

    Boneless meat mixed with cucumber step 9

  10. Pour the sauce into a large bowl;

    Boneless meat mixed with cucumber step 10

  11. Stir evenly from bottom to top, taste and add appropriate amount of salt to taste;

    Boneless meat mixed with cucumber step 11

  12. Finally, add appropriate amount of oily chili pepper according to taste and needs, mix well and serve on a plate.

    Boneless meat mixed with cucumber step 12