Braised Beef with Potatoes—Electric Pressure Cooker Version

Braised Beef with Potatoes—Electric Pressure Cooker Version

Overview

How to cook Braised Beef with Potatoes—Electric Pressure Cooker Version at home

Tags

Ingredients

Steps

  1. Boil the beef, rinse with running warm water to remove any foam, and cut the potatoes into cubes

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 1

  2. Heat a non-stick frying pan, add rapeseed oil, add beef and stir-fry a few times, add potato cubes, stir-fry until potatoes are slightly brown

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 2

  3. Add the Chaotian pepper segments and stir-fry the ingredients evenly

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 3

  4. Pour in warm water and two-thirds of the ingredients

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 4

  5. After the pot is boiled, pour it into the inner pot of the pressure cooker (at meal time, to save time, do not rush this step and pour it into the casserole and simmer for about 30 minutes)

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 5

  6. Use a pressure cooker to inflate and cook for about 10 minutes, then depressurize on its own

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 6

  7. Non-stick wok, dry pan

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 7

  8. Pour in the stewed beef and potatoes

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 8

  9. Over high heat, add garlic and salt

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 9

  10. Pour into head smoke

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 10

  11. Pour in a little dark soy sauce

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 11

  12. Stir well and serve

    Braised Beef with Potatoes—Electric Pressure Cooker Version step 12