Recipes
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Stuffed Dark Beer Chicken Wings
This dish is made with dark beer as a topping. It has a natural color, not a drop of soy sauce and dark soy sauce, and the taste is amazing ^_^
Hot dishes Home cooking -
Mushroom Chicken Soup
Learn how to cook Mushroom Chicken Soup with Soups and Home cooking.
Soups Home cooking -
Stir-fried rapeseed with oyster mushrooms
Learn how to cook Stir-fried rapeseed with oyster mushrooms with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Spinach Thick Egg Omelette
I watched the late-night cafeteria and got grass! I learned to make egg rolls (thick egg rolls) for the first time at home over the weekend. I had some winter vegetables at home so I added some! I think it tastes good, but the outside of the thick egg is fried! It’s not easy to make a seemingly simple egg roll!
Staple food Home cooking -
Edamame and Luffa Egg Noodles
For savory taste, you can also add shredded pork.
Staple food Noodles -
Mango Yogurt and Peach Gum Soup
This beauty dessert is very simple and convenient. After soaking the peach gum for a long time (more than four hours), it will turn into a transparent substance like jelly. It is tasteless, but when you taste it carefully, it has a slight fragrance. The taste is like jelly, fresh and smooth, so it goes best with sweetness. I really like the chewy texture of peach gum. After simmering it, add some yogurt to add some flavor. Then find some fruit in the refrigerator and use your unlimited imagination to enhance the taste and appearance.
Soup Afternoon tea -
Pickled pepper chicken feet
No matter men, women, old or young, they can't resist the temptation of chicken feet with pickled peppers. Whether it's a must-have snack for watching TV, chatting or traveling, it's not reliable to buy ready-made ones, because food safety is becoming more and more worrying now, so try to buy back the ingredients and make it yourself, giving peace of mind to your family and yourself!
Snacks Sichuan cuisine -
Italian spaghetti
I’m too lazy to cook a lot of dishes when I’m alone. Making hollow noodles is simple and hassle-free, and it’s also very nutritious. The most important thing is that it’s quite delicious. Let’s try it together
Staple food Home cooking -
Dumplings stuffed with enoki mushrooms and chives
As the saying goes, dumplings are not as delicious as they are delicious. Northerners like to eat dumplings the most. In addition to holidays, they also like to make dumplings on weekdays. Leeks in autumn are very fragrant. Paired with enoki mushroom fillings, they are not only delicious but also nutritious.
Staple food Home cooking -
Pumpkin two-color steamed buns
When shopping, you really get what you pay for. The pumpkin I bought today is very sweet. Although the price is a bit more expensive than the ones sold in supermarkets, it tastes very good, soft and sweet. It is very delicious when made into bread or steamed buns.
Staple food Home cooking -
Matcha rose cake
#520#----A love letter from matcha lovers! 520 is the most suitable day to express love. For middle-aged couples like us who have passed our silver wedding, there are very few straightforward expressions. As a food expert, on this day, let’s express it with food. He likes the taste of matcha, and I especially love roses. It happens to be the season for roses to bloom, so I specially made a lot of edible roses, used matcha as the skin, and roses as the filling, to create this matcha rose cake. Don’t underestimate this cake, it is a love letter to matcha lovers! Today’s puff pastry uses lard because lard has a good shortening effect. It’s actually better to use flaky butter, but flaky butter is a little hard to find. Ordinary butter does not have a good shortening effect. The skin tastes quite fragrant, but it is not crispy enough. Parents can choose according to their own preferences.
Baking children -
Cold Malay Tau
Horseradish is a nutritional and health-care vegetable that can be fried or served cold
Cold dishes Horse head -
Pork skin jelly
In fact, I have wanted to make frozen pork skin for a long time, but I was a little hesitant because it would take a long time. Yesterday I went to the vegetable market to buy shredded pork. I saw that the boss had a bunch of good meat skins on the shelf, and the price was also cheap. It was 4 yuan a pound, so I picked some good meat skins. You can eat it for a long time once you make it, and you can also make soup dumplings.
Cold dishes children -
Red and mung bean syrup
My grandma taught me how to cook this. Every time she cooked this, I would eat a lot of it🌚🌚No matter how many people say it’s a delicious candy shop outside, I can’t taste this taste
Drinks old man -
Purple sweet potato and multi-grain sesame cake--a healthy and nutritious breakfast
Recently, I steam some purple sweet potatoes every morning while cooking multi-grain porridge, but after eating steamed food every day, I will inevitably feel tired of eating it. I originally wanted to make purple sweet potato buns today, but when the purple sweet potatoes were steamed, I found that the baking powder was gone, so I had to change the method. I thought it was delicious when I baked multi-grain noodles in the past, so it might be good to make purple sweet potato and multi-grain noodle pancakes.
Staple food Home cooking -
Minced Garlic Shrimp
Learn how to cook Minced Garlic Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mango mousse cup
The son and his father were very strange, they had to share the mousse and cake. No, make separate mousse cups for them to eat and enjoy themselves. He also said that he would share the food in the future.
Baking Afternoon tea -
Stir-fried yam with sliced meat
Home-cooked food---fried yam with sliced meat
Hot dishes Home cooking