Recipes

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Pan-fried steak

Learn how to cook Pan-fried steak with Staple food and Home cooking.

Staple food Home cooking
Homemade sweet wine

I bought this sweet rice wine in the summer and made it now when the weather is cold. I shouldn’t need a quilt, but now I must use it. I also used a hot water bottle for this baby. Because it was the first time I made it, I took care of it like my own child. Fortunately, the result was very successful. The rice wine is very sweet and has a good texture. After the glutinous rice is fermented, it feels a bit dregs but not hollow. Haha, I will make the rice wine myself from now on.

Homemade ingredients Ice products
Vinegar cabbage sticks

Learn how to cook Vinegar cabbage sticks with Hot dishes and Aged vinegar.

Hot dishes Aged vinegar
Walnut and distracted wood porridge

It’s not that easy to be a model worker... Yesterday I went out to give a lecture. I was afraid of cold legs and wore high-heeled boots (my thickest boots are really high-heeled...). After standing for a day, I didn’t feel much better when I came back at night, and my feet didn’t feel tired. I soaked my feet in hot water for half an hour and went to bed early. As a result... my whole body started to hurt in the middle of the night. I was shaking all the time. I judged from experience that I had a fever, and it was not a low-grade fever. I shivered with a hot water bottle all night and almost fell asleep until early in the morning. Then I felt hotter and hotter, and my whole body was sweating. In the morning, I felt miraculously better. I went out to the canteen to buy eggs and felt refreshed~ I am really a Xiaoqiang~ What kind of warm foods do you like to eat in winter, such as walnuts, red dates, black sesame seeds and peanuts (to put it bluntly, they are foods that make you gain weight easily...). Walnuts are half and half from Shanxi and half from Xinjiang. I like to open them with a door clamp, which is much easier than using walnut pliers~ Most people hate the hard brown thing in the middle when eating walnuts. That is actually a good thing. It’s called walnut centipede wood. It is a kind of traditional Chinese medicine. It has a neutral nature and can absorb astringent essence. To put it bluntly, it is good for the kidneys. Winter is best for nourishing the kidneys. Don’t waste this good thing! The porridge is a little bitter when cooked, but good medicine tastes bitter haha~ Oh, I recommend everyone to read the book in the background, called "Jonathan the Seagull". The story is short but very inspirational, and it is not a bad chicken soup type inspiration. I plan to give it to the first-year undergraduate kid I am taking care of~

Staple food Porridge
Minced Beans and Pork

Children’s favorite, as a side dish

Hot dishes Home cooking
Garlic Tile Fish

Cut grass carp into pieces and drain. Heat the wok, add hot oil and saute the garlic until fragrant, then add a certain amount of water. Add the chili pepper, Sichuan peppercorns, and shredded ginger, then add appropriate amount of sugar, light soy sauce, and mature vinegar. Add the fish pieces and cook over medium heat for about 20 minutes to reduce the juice. Finally add chopped green onion and coriander

Hot dishes Aged vinegar
Fried vegetables and dried eggs

Home cooking.

Hot dishes Home cooking
Light cream snack bag

I was in a hurry to take the photo this time, and some details were not captured. If you have never made bread before, please do not try this recipe, because some professional terms or the state of the bread will not be judged well. Friends with a little experience can use it to make it. It is very easy to succeed. The color and taste are good, not verbose, simple and crude to get to the topic

Baking children
Sea crucian carp with tomato sauce

Sea crucian carp is fresh, plump and cheap. The disadvantage is that it is too troublesome to eat because of too many spines. Now we use electric pressure cookers to cook it, which not only solves the problem of too many spines, but also makes the fish more delicious. It tastes better after being refrigerated

Home cooking Private kitchen
Chestnut Crispy

Learn how to cook Chestnut Crispy with pastries and Egg yolk liquid.

pastries Egg yolk liquid
Suki Udon

Because I like Japanese light dishes and their Sukiyaki, I will try Suki Udon when I get home. Well, it is indeed rich in ingredients. Everyone should try it!

Noodles Butter
Braised beef brisket

Learn how to cook Braised beef brisket with Hot dishes and Home cooking.

Hot dishes Home cooking
Purple Sweet Potato Shortbread

Learn how to cook Purple Sweet Potato Shortbread with pastries and Baking.

pastries Baking
Bitter Melon Shreds

Traditional Chinese medicine believes that bitter melon can relieve heat in the heart and eliminate toxins from the body. The best way to eat bitter melon is cold salad. Cold cooking can well retain the vitamins contained in bitter melon.

Cold dishes Bitter Melon
Fennel Dumplings

It’s delicious, but the dumplings have both staple food and vegetables to save trouble

Staple food Home cooking
Black pepper salad balls

---Meatball Girl, Meatball Girl, why are the ingredients used in your recipes getting less and less? Is it because you don’t have money to buy the ingredients or you eat them until there is very little left? ---←_←My heart hurts, everything was right! Hehe, in fact, Meatball Girl is working for the benefit of all foodies. We want to use the simplest ingredients to make delicious food, and even novices can easily master it! Today I will teach you this salad ball, which is perfect for parties, a late-night snack, and a must-have snack to satisfy your cravings. It is simple to make and can be completed with one click. You can eat several balls in one sitting. Do you want to know how delicious it is? Then let’s learn from the meatball girl~

Hot dishes Common dishes
Grilled radish

Radishes are the most economical and affordable in this season. They are also called water radishes in our hometown. They are often served as dipping sauce or cold salad. In fact, the plain roasting is very delicious, and the method is also very simple. There are two key points, one is the use of peppercorns, and the other is to blanch the radishes first, and it is also important to cook them in cold water.

Hot dishes Home cooking
Fried Banana Pie

Learn how to cook Fried Banana Pie with Dessert and Afternoon tea.

Dessert Afternoon tea