Recipes tagged "Apricot"
32 recipes found
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Fruit platter
Learn how to cook Fruit platter with Cold dishes and Apricot.
Cold dishes Apricot -
Apricot Jam
I recently fell in love with making my own jam, making jams of various fruits. You can eat them with peace of mind and still have real fruit pulp. The most delicious one is the apricot jam. Even though apricots are inconspicuous, the jam they make is great. It can be paired with bread, yogurt, fruits, nuts, any recipe, it is an all-purpose companion.
Home cooking Homemade sauce -
【Shandong】Apricots in sugar water
Made with apricots grown at home, delicious.
Sugar water Apricot -
Sweet Apricot Jam
Jam---Sweet apricot jam
Dessert children -
Apricot jam
My mother bought a lot of apricots and said she wanted to eat apricot jam, so she made a jar of it
Dessert Home cooking -
Apricot Jam
This season is the season for eating apricots. The apricots you buy are made into jam. The sour and sweet taste is great!
Homemade sauce Apricot -
Apricot Jam
1100 grams of fresh apricots, 200 grams of sugar, and finally 700 grams of finished product (in fact, you can continue to cook and concentrate)
Homemade sauce Apricot -
Apricot Jam
Homemade without additives, healthy and nutritious
Dessert Apricot -
Apricot preserves
No sulfur fumigation, no pigment, no preservatives, no sodium bisulfite, no fragrance, no hardener. Bright color, sweet taste
Snacks Afternoon tea -
Apricot Jam
The apricots purchased online were small and a bit sour! So I decided to make jam!
Dessert children -
Apricot mixed with honey
I bought a few kilograms of apricots and received dozens of kilograms as gifts from others. If I had known that others were giving away so much, why would I have bought anything? Eat the soft ones as they are, and let the hard ones soften before eating. Some of them will get spoiled during this process. Learn from Meiyou and eat the unsoftened apricots mixed with honey.
Appetizers Apricot -
Philips 1883 slow juice machine brand ice cream
The Philips slow juice machine I bought the day before yesterday also came with an air fryer~ (which made me seriously want to become a skilled cook~~ Of course...it was quite a coincidence~) When the machine came home, I couldn't wait to make ice cream~ In fact, the taste is a bit mixed... Maybe it would be better if I don't need to add a variety of fruit flavors~ I will try the coconut nut ice cream tonight~
Dessert Apricot -
Applesauce sandwich cake
Little cake, big happiness...
Baking Apple -
Apricot Jam
Learn how to cook Apricot Jam with Preparing meals and Apricot.
Preparing meals Apricot -
Walnut Sweet Apricot Pie
The apricots I bought yesterday are sweet, glutinous and soft and taste very good. The yellow, orange, and orange colors are lovely. If you think of making an apricot pie, the color should be good. After baking, the finished product did not disappoint me. The color was very beautiful, and the taste was great. The pie base was crispy and crispy, the filling was sour and sweet, and the sweet taste after taking a bite was unforgettable.
Baking Apricot -
Cereal fruit yogurt
Today I will use the Baishengyou homemade yogurt machine from Meitian to make cereal fruit yogurt. For the cereal, just use the most convenient instant oatmeal. I used apricot for the fruit. I just finished making the apricot jam and I happened to have all the ingredients. The taste of this combination is really comparable to the cereal yogurt sold in the supermarket.
Drinks Yogurt -
Homemade Apricot Jam
Learn how to cook Homemade Apricot Jam with Dessert and Pickles with soy sauce.
Dessert Pickles with soy sauce -
Late deliciousness - sweet apricot jam
The computer is broken, so it took a long time for the old recipe to be posted. It seems that there are no apricots for sale now.
Dessert Apricot -
Apricot jam
Because I bought a lot of apricots and couldn’t eat them, I had to make apricot jam to preserve it, but the sweet and sour taste is really delicious~
Recipes for lazy people Apricot -
Apricot yogurt cup
Learn how to cook Apricot yogurt cup with Dessert and Afternoon tea.
Dessert Afternoon tea -
Steamed Apricot with Tremella Fungus
Apricot tastes sour and sweet, and has the effects of moistening the lungs, calming asthma, promoting body fluids and quenching thirst. Contains citric acid, malic acid, p-carotene, a small amount of carotene catechol, tomato hydrocarbons, flavonoids and sugars, protein and amino acids, provitamin A, vitamin B, vitamin C and minerals calcium, phosphorus, iron, etc. The apricots steamed with white fungus have a slightly bitter taste because they are not peeled, but they also have a unique flavor.
Dessert Home cooking -
【Shandong】Apricot egg tart
This is when apricots are on the market. Baked egg tarts. O(∩_∩)O When making apricot egg tarts, you must use ripe apricots. Unripe apricots have a sour taste.
Baking Apricot -
Pure natural apricot jam
Learn how to cook Pure natural apricot jam with Appetizers and Apricot.
Appetizers Apricot -
No additives super simple apricot jam
Learn how to cook No additives super simple apricot jam with Homemade sauce and Apricot.
Homemade sauce Apricot -
Apricot jam
When making apricot jam, the fragrance that permeates every space in the home is the most touching. When making other jams, I like to beat the pulp a little more finely, but when making apricot jam, I like the pulp to be a little bit better, so the apricot pulp is not too fine, just a personal preference.
Dessert children -
Yellow apricot jam
My dear bestie came from Shandong to express cherries, and by the way, she picked up a small box of yellow apricot peaches. She was originally planning to eat them herself. They were overripe, but half of them were damaged when they were sent home. It is rare to eat such big and fragrant apricots in the south. It is difficult to preserve them in hot weather. So I just made them into jam, which is very delicious when used to spread on bread and make cake fillings
Dessert children -
Apricot Jam
The sweet and sour apricot jam is a good companion for yogurt and toast.
Dessert children -
Rock Sugar Apricot
Today I will make a rock sugar apricot with apricots. After being refrigerated, it tastes sweet and sour, cool and tempting! I like the soft texture. If you like it firmer, cook it for a shorter time.
Sugar water Apricot -
White Chocolate Roasted Apricots
Learn how to cook White Chocolate Roasted Apricots with Snacks and Home cooking.
Snacks Home cooking -
Fruit roll-up
Learn how to cook Fruit roll-up with Dessert and Home cooking.
Dessert Home cooking -
Canned apricots vs sugar water
Two days ago, Xiaolu came to my house to play and brought a pound of apricots. I have been losing weight recently, so my stomach is always empty when eating. I feel stomach acid, so I made it this summer and put it in the refrigerator to chill for later use. It is super refreshing and delicious
Dessert Apricot -
Apricot Jam Fruit Tea
In our local area, there is a kind of apricot that looks very beautiful. There is a picture below. I saw that the old farmer wrote rouge apricot on the apricot. Only then did I know that this apricot is called rouge apricot. This apricot not only looks good, but more importantly, it tastes good and is cheap. It has become my favorite. At this season every year, I buy a lot of them to make apricot jam and fruit tea. I can also add agar-agar and gelatine to make sorbet. In short, it is very delicious. Today I will share with you how to make it. I hope you like it:
Drinks children