Recipes tagged "Kewpie Salad"

28 recipes found

Boiled Shrimp with Mustard Salad

Mustard is one of most people's favorite condiments. Mustard oil or mustard noodles are commonly used in cold dishes. Especially when eating raw seafood, horseradish is indispensable. Today, we use boiled shrimps with mustard salad dressing, which is a delicious feast.

Hot dishes Home cooking
Low-fat lettuce salad

The salad I am teaching you to make today can be eaten by friends who are not trying to lose weight. Some friends say that this salad dressing is high in calories and should not be eaten when losing weight. I just want to say that there is no food in this world that will not make you fat. If you eat too much and don’t exercise, you will gain weight.

Home cooking Quick dishes
Stir-fried purple cabbage

Cupid Salad Dressing is something I just received. Thanks to Tianxia Gourmet for caring about me, I made this dish today using mustard-flavored salad dressing. I hope you can give me some guidance.

Hot dishes Home cooking
Meat floss bread

BreadTalk has a meat floss bread, which is our little one’s favorite. That day I went to BreadTalk to buy an ice cream cone, and I happened to see a pastry chef making this bread in the window, so I watched through the glass: the chef first spread salad dressing on the surface of the cut bread, and then wrapped it in meat floss. A meat floss bun worth 7 yuan was completed. When I got up early yesterday morning, I suddenly remembered this bread, so I started making it~ Because I am a newbie in baking, there were many problems in the previous bread making. Later, I wrote them down one by one, and then checked the information on the Internet. So this time, I made new improvements in the kneading and fermentation techniques, and the results were reflected. The bread is soft and moderately hard, and it comes with plenty of salad and meat floss. Sure enough, by making it yourself, you can have enough food and clothing. Mom and my aunt both praised it, and they were very happy. Okay, without further ado, here are the recipes one by one. To be honest, the bread recipe is really complicated. You have to think about how to make it and take photos at the same time. It’s really hard work.

Baking children
Pat the cucumber

Learn how to cook Pat the cucumber with Cold dishes and Home cooking.

Cold dishes Home cooking
Seafood Salad

The weather is hot in summer and I don’t have much appetite. Making a brightly colored seafood salad can not only increase your appetite, but it is also very nutritious.

Cold dishes Home cooking
Pan-fried cod steak

Silver cod is delicious and the meat is very tender, but the price is too expensive now. A pound here costs 156 yuan. It is so expensive that we ordinary people can only try it occasionally and cannot bear to eat it every day. Silver cod is an ingredient that is very simple to make. What is important is to highlight the original flavor of the ingredients. Do not add too many seasonings. Just salt is enough. Finally, use rock salt. Fortunately, we have rock salt in supermarkets here. If not, you can use paste salt instead.

Hot dishes Seafood
Radish sprout salad

The radish sprouts used in this salad are grown and cultivated by my family. These small sprouts have high nutritional value and are very crisp and tender. The key is that they are grown by themselves and they feel green and organic. The method is also super simple, just mix the salad dressing and it’s done.

Cold dishes Kewpie Salad
Broccoli Tower

Among Kewpie proportion products, my favorite is salad dressing. No matter which flavor it is, it is very delicious, but children like to eat salad dressing, so today I used two flavors of salad salad with broccoli, and randomly arranged it in a shape, which made the baby happy.

Cold dishes Home cooking
Dragon Salad

Learn how to cook Dragon Salad with Side dishes and Afternoon tea.

Side dishes Afternoon tea
Delicious Western food---potato salad

On November 28th, I unexpectedly received an application for a trial of Kewpie Salad Dressing from Gourmet World. I was so happy! Salad dressing is a commonly used product in my daily life. It is used to spread bread and mix salads. It is often used in many baked goods. It can be said that I always have a few bottles in the refrigerator and choose different flavors so that I can use it at any time as needed.

Cold dishes Home cooking
Fried Noodles with Shredded Coconut Salad

Learn how to cook Fried Noodles with Shredded Coconut Salad with Noodles and Home cooking.

Noodles Home cooking
[Stewed duck heart with dangshen and astragalus]--good for soup and dipping sauce

The weather in winter is colder, and children are more likely to catch cold. But if you give it properly to improve his immunity, it will be good for the body. Codonopsis pilosula and astragalus can strengthen the spleen and stomach, replenish qi and blood, improve human immunity, and strengthen the body. When steaming rice, put it on top of the rice to steam it. The rice will be ready and the soup will be ready without any delay and no power consumption.

Hot dishes Common dishes
Cold Dried Celery Leaves

When many people eat celery, they only eat the stems and throw away the leaves. In fact, nutritionally speaking, celery leaves are many times more nutritious than the stems! I give it to my two-year-old son. I cut the celery leaves when he eats them. Adults don’t need to cut them! We love celery leaves! The eight-treasure porridge is made by yourself!

Cold dishes Celery leaves
Hot and sour jelly

The spicy and sour food is very appetizing, especially with the addition of kewpie salad juice, the taste is even better

Cold dishes Home cooking
Baby Cabbage with Kewpie Salad

Learn how to cook Baby Cabbage with Kewpie Salad with Private kitchen and Baby cabbage.

Private kitchen Baby cabbage
Cordyceps flowers mixed with cucumber and fungus

After eating too much fish and meat, it is inevitable to want light side dishes. Today, I used spicy kewpie salad dressing to make a refreshing meal. It is light and delicious. Check it out if you like:

Cold dishes Home cooking
Delicious mashed potatoes

After receiving the Kewpie product on April 10, I took my son to the morning market yesterday morning. I saw that the new potatoes were particularly good. I picked some small round potatoes and bought two kilograms. I planned to cook the small potatoes to eat at night. I made mashed potatoes for my son this morning. The first time I made it, I made it in the microwave. It is simpler and more delicious. It is paired with corn sausage. The red, yellow and gold dishes are very beautiful. Share it!

Snacks Home cooking
Flavored Egg Baked Rice

I remember when I was cooking when I was a kid, my parents would always tell me: don’t go shopping for too much rice, or you won’t be able to finish it if you cook it too much. This was indeed the case when I was a child. Leftover rice was not popular~~~ Keep it, no one likes it~~ Everyone fights to eat the freshly cooked rice~~~ Throw it away, it feels like a pity~~ Not only the leftover rice, but also the leftovers from the previous meal, no one likes it~~ But my husband is an exception. In my family, my parents’ family, and his parents’ family, they all pick up leftovers to eat~~~ I hope that my family can eat fresh and delicious food, and keep the bad things for themselves~~ There are really too few people who still have this spirit of self-sacrifice~~ But now there are more cooking techniques~~ As long as you believe, leftover rice can also turn over and fight a perfect counterattack~~ Today’s [Flavoured Egg Baked Rice] is very interesting~~~The ingredients hidden under the eggs and cheese include shiitake mushrooms, king oyster mushrooms, cucumbers, and grilled sausage~~The kewpie salad sauce, oregano leaves, basil, parsley, and black pepper in the dressing add a lot of flavor~~~

Staple food Baking
Bacon Salad Mashed Potatoes

After I passed the Kewpie trial, I bought potatoes and prepared to make mashed potatoes. It took me half a month to make them, but I finally had time to make them. I happened to have bacon and onions at home, so let’s make salty mashed potatoes...

Side dishes Home cooking
Warm okra

Okra is also known as lady's finger, coffee okra, and eggplant. At present, okra has become a high-end nutritional and health-care vegetable that is popular all over the world. Its edible part is the fruit pod, which is divided into green and red. It is crisp, tender, juicy, smooth and not greasy, and has a unique fragrance, which is favored by the people. Okra, which has been included in the list of the best green foods in the new century in the United States, Britain and other countries, is also called the Olympic vegetable because it is designated as the vegetable of choice for athletes in many countries. It is understood that this plant native to Africa also has a more memorable name: plant Viagra, which the Japanese call green ginseng. It has the functions of enhancing physical endurance, resisting fatigue and strengthening kidneys and tonifying deficiency. Many countries use it as a medicine for the elderly to strengthen kidneys and tonify deficiency, as well as an additive and supplement for coffee. Long-term consumption of okra has the effects of skin care, stomach strengthening, liver protection, and kidney strengthening. Okra is cool in nature, and people with cold stomach and prone to diarrhea should not eat more. Today I’m making a salad with okra. Salads in winter should only be mixed warm, as they can’t be tolerated if they’re too cold. Use the warm mixing method to be healthy and enjoy delicious food

Cold dishes old man
Seasonal vegetable salad

I rarely pay attention to these sauces on weekdays. I only know Kewpie Salad Sauce and Thousand Island Dressing. I didn’t know Kewpie had such a wide range of sauces. But when there are so many types, it’s hard to know how to use them. This Japanese-style sauce with oil and water separated is quite attractive. Looking at the oil beads inside, I suddenly had a special idea. Probably no one in the world would use it this way. There's nothing you can do about it, who doesn't like to talk so much?

Cold dishes Apple
Healthy Chicken Salad

My fat guy loves to eat salads, and I also love to make salads because it’s easy, haha. Prepare the ingredients, mix them and the delicious food will come out. You can cook less fumes and eat healthily. This salad is delicious. You should try it too.

Cold dishes Home cooking
Cold vegetable salad

Yesterday, I suddenly received a gift package from Meitian. It turned out to be a Kewpie product. I was so lucky. I had only eaten salad dressing before, but never salad juice, so today I started with a salad dressing for vegetables. The flavor was indeed different and very delicious. I think salad dressing is a kind of seasoning. I can't make this kind of flavor myself. After eating it, I always feel that there is a lingering fragrance in my mouth, which is really good.

Cold dishes Western food
Noodles with Salad Sauce

Learn how to cook Noodles with Salad Sauce with Noodles and Egg.

Noodles Egg
Carrot Mashed Potato Salad

This is my first time using salad dressing. Today I use the roasted sesame flavor. This flavor is a bit sour, but the sourness is pure and refreshing in my mouth. It tastes good and I like it.

Cold dishes Foreign cuisine
Christmas tree salad

After I was lucky enough to get the Kewpie trial pack, I spent the whole day thinking about what dishes to make with them. There is also a mini menu in the lucky bag, with options for ordering. Today I will make a pictographic salad based on the tiger and the cat. This salad uses two kinds of salads: one is ginger-flavored salad dressing, and the other is salad dressing. The effect is not bad, at least it tastes delicious.

Cold dishes Common dishes
DIY hamburger

New Orleans Chicken Thigh Cheeseburger

Baking Cheese slices