Mixed shredded chicken

Overview

Mixed shredded chicken is also a dish for two. Save some soup! And the shredded chicken tastes very fragrant and not greasy. Adults and children also like it. My mix is only a little spicy. Babies who like spicy food can add it themselves. Shredded chicken is no worse than plain-cut chicken...

Tags

• cold dishes
• home cooking
• summer recipes
• lunch
• dinner
• students
• chicken
• chili oil
• chili sauce
• cucumber
• garlic
• light soy sauce
• onions
• oyster sauce
• sesame oil
• vinegar
• white sugar
• carrot
• ginger
• salt

Ingredients

Steps

1. 1 Wash the chicken first and put it into the pot and pour an appropriate amount of water.

   

2. 2 Add ginger slices and green onions and cook together. At this time, you can cut cucumbers, carrots and garlic,

   

3. 3 Cook until you can poke holes with chopsticks. Then blanch the carrots and cucumbers in water, take them out and set aside,

   

4. 4 Tear the cooked chicken into shreds, add the shredded carrots and cucumbers that have been blanched, and pour in the seasonings.

   

5. 5 After mixing well, just put it on a plate.