Lean meatballs

Overview

How to cook Lean meatballs at home

Cut the lean meat into small pieces
Put it in a food supplement machine and puree it
Put powder, salt, sugar and baking soda into a large soup bowl
Add water, mix well and pour in the minced meat
Mix evenly in clockwise direction
Cover with plastic wrap and refrigerate for a while
Prepare the soup ingredients into the bowl
Add water to the pot and bring to a boil. Place the minced meat on a knife surface and use a spoon or spatula to scrape into small balls and put them into the pot
Burn a little longer
Take out of the pot