Korean Army Hot Pot

Korean Army Hot Pot

Overview

In the cold winter, eat a Korean kimchi hot pot to warm your whole body.

Tags

Ingredients

Steps

  1. Korean army hot pot soup and Korean chili sauce.

    Korean Army Hot Pot step 1
  2. When you open it, there is a soup bag and a sauce bag inside. If not, you can put stock and boiled water.

    Korean Army Hot Pot step 2
  3. Take a bowl and add a little chili powder, two spoons of Korean hot sauce, and two spoons of soy sauce and mix well. You can also add other sauces according to your own taste.

    Korean Army Hot Pot step 3
  4. Prepare kimchi and an egg.

    Korean Army Hot Pot step 4
  5. Prepare two to three pieces of dry noodles.

    Korean Army Hot Pot step 5
  6. Let’s take a look at the materials needed for a family portrait.

    Korean Army Hot Pot step 6
  7. Beef meatballs.

    Korean Army Hot Pot step 7
  8. Mushrooms and onions.

    Korean Army Hot Pot step 8
  9. Take a double-eared pot, add oil, add shredded onions and garlic sprouts and stir-fry.

    Korean Army Hot Pot step 9
  10. Add kimchi and stir-fry.

    Korean Army Hot Pot step 10
  11. At this time, turn off the heat and add the meatballs.

    Korean Army Hot Pot step 11
  12. Arrange mushrooms and ham slices.

    Korean Army Hot Pot step 12
  13. Pour in the sauce you just prepared.

    Korean Army Hot Pot step 13
  14. Add hotpot soup or water.

    Korean Army Hot Pot step 14
  15. Turn on the heat, cover the pot and bring to a boil.

    Korean Army Hot Pot step 15
  16. Put in the dough.

    Korean Army Hot Pot step 16
  17. Crack an egg on top and put some cheese.

    Korean Army Hot Pot step 17
  18. Until all the bread is cooked, put it in the pot and start eating!

    Korean Army Hot Pot step 18