Shredded pork stir-fried with fragrant dried meat
Overview
After eating Xiangdian once, I gradually fell in love with its taste. It tastes delicious no matter how it is served with it! Guys, do you like it?
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Ingredients
Steps
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Prepare ingredients.
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Cut the lean meat into strips and season with corn starch, shredded ginger, oil, salt, and sugar. Marinate for 2 hours.
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Peel the carrots.
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Grate the carrots, cut the dried cilantro into small sections, and cut the coriander into small sections.
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Put the oil in the pan and sauté the shredded pork until fragrant.
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Pour in shredded carrots and stir-fry together.
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Add dried fragrant spices and stir-fry together.
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Add a spoonful of oyster sauce to taste. Stir fry a few times.
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Finally add a little soy sauce to taste.
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Just add coriander before turning off the heat.