Honey Osmanthus Chicken

Overview

Chicken meat is tender and delicious. It is suitable for a variety of cooking methods. It is also rich in nutrients and has the effect of nourishing and nourishing the body. Sharing a dish of honey-glazed osmanthus chicken, the homemade sugar-osmanthus has a mellow taste. It adds a sweet and delicious flavor to the dish. When cooking, it has a rich sweetness of sugar-osmanthus, which is really mouth-watering.

Tags

• hot dishes
• home cooking
• chinese banquet
• cantonese cuisine
• old man
• autumn recipes
• banquet dishes
• lunch
• chicken
• ginger
• light soy sauce
• oil
• old soy sauce
• rice wine
• star anise
• sugar osmanthus
• chopped green onion

Ingredients

Steps

1. 1 Wash the chicken

   

2. 2 Prepare seasoning

   

3. 3 Cut the chicken into chunks

   

4. 4 Heat oil in a pan, add ginger and star anise and sauté until fragrant

   

5. 5 Then add the chicken and stir-fry until it changes color. Add in the rice wine

   

6. 6 Add light soy sauce and dark soy sauce

   

7. 7 Add water

   

8. 8 Pour in the sugar osmanthus, cover with high heat and bring to a boil, then turn to low heat and cook until cooked

   

9. 9 Then open the lid and turn to high heat to collect the juice, then turn off the heat

   

10. 10 Pour into a bowl and sprinkle with chopped green onion before serving