Pork Crispy Bones Stir-fried with Parsley

Overview

Crispy pork bones, chewy and refreshing. One of my niece’s favorite dishes

Tags

• hot dishes
• home cooking
• common dishes
• old man
• summer recipes
• banquet dishes
• dinner
• boiled water
• chicken essence
• edible salt
• garlic cloves
• june fresh soy sauce
• parsley
• pork crispy bones
• scallions
• straw mushroom dark soy sauce
• white marshmallow
• zanthoxylum bungeanum
• ginger slices

Ingredients

Steps

1. 1 Buy the pork bones, cut them into pieces, and wash them with warm water.

   

2. 2 Wash the parsley, cut into sections and set aside

   

3. 3 Garlic slices, ginger slices, green onion slices

   

4. 4 Zanthoxylum bungeanum

   

5. 5 Aniseed

   

6. 6 Stir-fry chives, ginger and garlic in oil

   

7. 7 Stir-fried crispy pork bones

   

8. 8 Add soy sauce first

   

9. 9 Add straw mushroom dark soy sauce (a small amount)

   

10. 10 Marshmallow (a small amount)

    

11. 11 Boiled water (boil the crispy pork bones)

    

12. 12 minutes later…

    

13. 13 Add parsley and stir-fry

    

14. 14 Add table salt

    

15. 15 Add chicken essence

    

16. 16 Delicious food is on the table

    

17. 17 Delicious food is on the table