Tomato Pimple Soup
Overview
This tomato pimple soup is both a staple food and a soup. It is both nourishing for people and eyesight. It is rich in nutrients and good for digestion. It is rich in color, refreshing and appetizing. It is suitable to eat in the morning and evening. My daughter loves it very much.
Tags
Ingredients
Steps
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Finely chop green onions.
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Cut tomatoes (pee first), green vegetables, and black fungus into small pieces.
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Beat the eggs and set aside.
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Pour the flour into a container, turn on the minimum water flow with the help of a faucet, stir continuously, and stir into dough the size of soybeans, then let it rest for 5 minutes. (I use a whisk for mixing, which is very convenient)
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Add a little base oil to the pot and stir-fry the chopped green onion until fragrant.
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Fry tomatoes until soft.
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Add tomato paste and stir-fry until red juice comes out.
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Then add appropriate amount of water.
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Add a little dried shrimps or dried small shrimps for freshness.
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When the pot comes to a boil, add the gnocchi and stir constantly.
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When it stops sticking, add black fungus and green vegetables and cook briefly.
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Add salt and pepper to taste.
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Finally pour in the beaten egg liquid.
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After the egg drop is set, pour in sesame oil or scallion oil.
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Finished product pictures
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Finished product pictures
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Finished product pictures
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Finished product pictures
