Fried noodles with bacon and vegetables
Overview
There is no ingredient that cannot be paired with bacon. Fried noodles, stir-fries, and soups can all bring out the aroma of the ingredients
Tags
Ingredients
Steps
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The bacon is cooked in advance and the vegetables are ready.
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Green vegetables, washed and chopped.
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Chop the onions.
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When the noodles are cooked, they should not be too soft.
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Heat oil in a pot, add bacon, mushrooms and onions, stir-fry until fragrant.
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Pour in soybean sprouts, carrots, and cabbage.
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Add oyster sauce.
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Add salt.
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Stir well, cover the pot and stir-fry the bean sprouts until cooked.
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Pour in noodles.
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Pour in the canola.
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Stir fry until the rapeseed is cooked.
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Put it on a plate and have a glass of hot milk. Breakfast is great.
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Savory and delicious.